SS DG110 Mava Boiling Machine

About SS DG110 Mava Boiling Machine

Mava Khoya Machine, 

 A KhoyaMava making machine is a specialized piece of equipment used to produce Khoya also known as Mawa a dairy product used in Indian sweets and desserts It works by evaporating the water content of milk resulting in a dense semisolid substance These machines are available in various sizes and configurations from small semiautomatic models to large fully automated plants 

Key Features and Benefits

Efficient Milk Evaporation The primary function is to efficiently evaporate milk to produce Khoya 

Various Capacities Machines are available with different capacities suitable for smallscale production to large commercial operations 

Material Typically made of stainless steel for hygiene and durability 

Heating Options May be heated by gas electricity or steam 

Customizable Some machines can be customized to meet specific needs and production volumes 

Applications Widely used in the food processing industry for making sweets like peda barfi and gulab jamun 

Types of Machines

SemiAutomatic These machines require manual operation for certain steps like adding milk or removing the finished product 

Automatic These machines automate the entire process from milk input to Khoya output 

Industrial Plants Largescale automated plants are available for highvolume production 

Considerations when choosing a machine

Production Volume

Determine the amount of Khoya needed per day or hour to select the appropriate capacity 

Heating Source

Choose the most suitable heating method based on available resources and preferences 

Material and Hygiene

Stainless steel is the preferred material for food safety and easy cleaning 

Budget

Prices vary based on features and capacity 

Example

Nirali Food Machinery offers Mava machines with stainless steel bodies adjustable temperature control and various heating options electric or gas They also provide machines with different batch sizes ranging from 10 kg to 100 kg